文章来自Maiwald博客

查看所有条目

Likelihood of Confusion in a Different Way – Haferghurt and OATGURT

The Federal Patent Court has confirmed that there can be a likelihood of confusion even if the signs are obviously different, but the consumer nevertheless assigns both signs to the same owner for certain reasons (BPatG, decision of 12.8.2021, 30 W (pat) 569/20, – Haferghurt/OATGURT).

Facts

The BPatG had to decide on an opposition arising from the trademarks “OATGURT” for oat-based beverages and yogurt substitute made of oats against the trademark “Haferghurt” for beverages and foodstuffs made of oats.

Decision

The BPatG found that there was no direct phonetic, visual or conceptual similarity between the signs “OATGURT” and “Haferghurt”. However, instead of a direct likelihood of confusion, there was a likelihood of confusion from the point of view of association. This is because consumers are familiar with the German meaning “Hafer” of the English word “OAT”. The prefix of the two signs thus had the same meaning in each case. The signs were also formed in the same way, namely from the prefix “Hafer/OAT-” and the suffix ” -GURT” or “-ghurt”. The consumer will therefore assume, even if he recognizes the differences between the signs, that they are different trademarks of the same owner.

Conclusion

The decision is convincing. The consumer “cannot help” assuming that “OATGURT” is the product of the same manufacturer intended for the English-speaking market and “Haferghurt” is the product of the same manufacturer intended for the German-speaking market.

The decision is not surprising. However, its practical implications are often underestimated when researching a sign prior to filing an application. To be on the safe side, possible translations of the selected sign should also be researched, even if it is an artificial word that cannot actually be translated in this way.

联系我们

作者

Susanna Heurung

Partner

Attorney-at-law

Certified IP Lawyer

Head of Trademark and Design Department